2-INGREDIENTS CREAM CHEESE PANCAKES

INGREDIENTS:

4 ounces cream cheese
4 eggs
Optional: vanilla or cinnamon (I rarely add anything but eggs and cream cheese, but these are fun to try)

INSTRUCTIONS:

Put the eggs and cream cheese into the blender. If you want any additional flavors, add them now. Blend until smooth. (This takes just a few moments.) Let the batter rest a moment while the griddle heats. Butter the hot skillet or griddle and start by pouring just an 1/8 cup (or two tablespoons) of the mixture onto the hot surface. Remember that it will spread out a lot; these are very thin pancakes …