BEST AND SPECIAL BEEF TIPS
WHAT YOU NEED:
2 lbs cubed beef stew meat
1 onion, chopped
1 package brown gravy mix
1⁄4 cup soy sauce
1⁄4 cup Worcestershire sauce
2 cups water
3 tablespoons vegetable oil
1 teaspoon garlic
1 teaspoon salt
1 teaspoon ground pepper
1 cup water
HOW TO MAKE IT:
In a large skillet, heat oil over high heat.
Saute the onion until translucent.
Add stew meat and cook on high heat until meat is browned on all sides (3-5 minutes). Pour 2 cups water, soy sauce, and worcestershire sauce into the skillet.
Stir in garlic powder, salt and pepper …
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