BEST AND SPECIAL BROILED SCALLOPS

“MY HUSBAND THINKS THESE SCALLOPS ARE BETTER THAN ANY WE HAVE FOUND IN ANY RESTAURANT.”

INGREDIENTS:

• 1 1/2 pounds bay scallops
• 1 tablespoon garlic salt
• 2 tablespoons butter, melted
• 2 tablespoons lemon juice

DIRECTIONS:

1. Turn broiler on.
2. Rinse scallop and place in a shallow baking pan. Sprinkle with garlic salt, melted butter or margarine and lemon juice.
3. Broil 6 to 8 minutes or until scallops start to turn golden …