BEST AND SPECIAL STEAK BITES

BEST AND SPECIAL STEAK BITES

INGREDIENTS:

  • 1/2 cup soy sauce
  • 1/3 cup olive oil
  • 1/4 cup Worcestershire sauce
  • 1 teaspoon minced garlic
  • 2 Tablespoons dried basil
  • 1 Tablespoon dried parsley
  • 1 teaspoon black pepper
  • 1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces

INSTRUCTIONS:

  • 1 – Place all ingredients, except steak, in a large ziplock baggie. Stir with a spoon to combine.
  • 2 – Drop steak pieces in and seal shut. Shake gently to coat steak entirely in marinade. Place bag in refrigerator to marinate for at least 3 hours or up to 24.
  • 3 – Heat a large skillet over medium-high heat. Heat skillet until it’s very hot. Remove steak pieces from marinade using a slotted spoon and place in hot skillet. Discard marinade …