BEST BROCCOLI BACON CHEDDAR CHICKEN

INGREDIENTS:

• 1 tablespoon olive oil
• 4 chicken breasts (use 4 thin chicken breasts, or use 2 large chicken breasts, sliced in half, horizontally)
• salt and pepper
• 2 cups broccoli florets, blanched, chopped
• 6 bacon strips, cooked, chopped
• 1/3 cup shredded Mozzarella cheese
• 1 cup shredded Cheddar cheese

INSTRUCTIONS:

1. Preheat the oven to 400 F.
2. Grease the bottom of the casserole dish with olive oil. I used the the oval casserole dish measured 13 inches x 9 inches x 4 inches deep.
3. Add chicken breasts to the casserole dish. Note about chicken: use 4 thin chicken breasts, or use 2 large thick chicken breasts, sliced in half horizontally each to make 4 thin chicken breasts.
4. Sprinkle chicken breasts with salt and pepper.
5. Top with chopped and blanched broccoli florets.
6. Top with chopped cooked bacon.
7. Top with shredded Mozzarella cheese.
8. Top with shredded Cheddar cheese …