BEST CHICKEN PASTA BAKE

BEST CHICKEN PASTA BAKE

Cook Time: 20 minutes

Yield: 6 servings

INGREDIENTS:

8 ounces penne pasta (2 cups, uncooked)

1 – 8-ounce package cream cheese, softened

3/4 cup ranch dressing

1/3 cup hot sauce

2 cups shredded, cooked chicken

1 1/2 cups shredded mozzarella cheese

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1/2 cup shredded cheddar cheese

green onions, for garnish

INSTRUCTIONS:

Preheat the oven to 375 degrees. Spray an 8-inch casserole dish with nonstick spray.

Cook the pasta noodles, according to the package directions …

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