BEST CINNAMON ROLL CAKE

BEST CINNAMON ROLL CAKE

My mom always gets a ton of compliments and recipe requests when she brings this cake to a gathering.

INGREDIENTS:

CAKE:

3 c. flour
1/4 tsp.salt
1 c. sugar
4 tsp. baking powder
1 1/2 c. milk
2 eggs
2 tsp. vanilla
1/2 c. butter, melted

TOPPING:

1 c. butter softened
1 c. brown sugar
2 Tbsp. flour
1 Tbsp. cinnamon

DIRECTIONS:

Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9×13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.

GLAZE:

2 c. powdered sugar
5 Tbsp. milk
1 tsp. vanilla

While warm drizzle the glaze over the cake.

Source: www.tomatohero, com/cakes-pies/cinnamon-roll-cake/

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