BEST CLASSIC MACARONI SALAD

INGREDIENTS:
1 pound macaroni, cooked and cooled
4 hard boiled eggs
1 sweet onion
1 cup mayonnaise
1 tablespoon mustard
1 teaspoon vinegar
10 ounces sliced green olives
salt and pepper, to taste
DIRECTIONS:
Place macaroni in large bowl.
Chop eggs into small pieces and mince the onion. Add to the macaroni.
In a small bowl, combine the mayonnaise, mustard, and vinegar. Stir well and add to the macaroni with the green olives.
Taste and add salt and pepper, as needed …
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