77GREATFOOD Recipes BEST ROASTED BRUSSELS SPROUTS WITH PARMESAN AND LEMON

BEST ROASTED BRUSSELS SPROUTS WITH PARMESAN AND LEMON


If you have never tried Brussels sprouts roasted, then you are in for a treat. They are sweet and tender on the inside, crispy on the outside, and flavored with Parmesan and lemon.

INGREDIENTS:

1 pound Brussels sprouts
1 tablespoon olive oil
1/4 teaspoon salt
freshly ground black pepper to taste
1/4 cup freshly grated Parmesan cheese
1 tablespoon lemon juice, or more to taste
1 teaspoon lemon zest

DIRECTIONS:

Preheat the oven to 400 degrees F (200 degrees C).
Trim the bottom 1/4 inch off each Brussels sprout, discarding the small woody stems. Remove any damaged outer leaves and quarter each sprout lengthwise.
Combine Brussels sprouts, olive oil, salt, and pepper in a large bowl; toss to coat. Spread on a rimmed baking sheet …

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