EASY AND FLAVORFUL CHEESEBURGER FRIES

WHAT YOU’LL NEED:

1 (32-ounce) bag frozen French fries
1 pound ground beef
1/2 cup ketchup
1/4 cup yellow mustard
1/4 teaspoon salt
1/4 teaspoon black pepper
1 small onion, chopped
1/2 cup sliced dill pickles
3/4 cup cheese sauce, warmed

WHAT TO DO:

Place frozen French fries on baking sheet and bake according to package directions.

Meanwhile, in a large skillet over high heat, cook ground beef 6 to 8 minutes, or until browned; drain off excess fat.

Stir in ketchup, mustard, salt, and pepper; mix well and cook an additional 2 to 3 minutes, or until heated through.

Place French fries on a large platter, spoon meat mixture over the fries, sprinkle with onion and pickles, and evenly drizzle cheese sauce over everything. Serve immediately.
Note
Feel free to drizzle extra ketchup over the top, if you’d like.