EASY AND FLAVORFUL FRENCH MEAT PIE

EASY AND FLAVORFUL FRENCH MEAT PIE

INGREDIENTS:

1 lb ground beef
8 ounces ground pork
1⁄2cup onion, finely chopped
1⁄2cup water
2 large potatoes, peeled, cut into quarters
1⁄2teaspoon salt
1⁄4teaspoon allspice
1⁄4teaspoon ground cloves
1⁄8 teaspoon pepper
1 double crust pie crust

DIRECTIONS:

Combine beef, pork, onion and water in a medium saucepan and mix well.
Cook, covered, over low heat until the ground beef and pork are cooked through, stirring occasionally.
Boil the potatoesin water to cover in a small saucepan until tender; drain.
Add to the meat mixture.
Add the salt, allspice, cloves and pepper and mix well; remove from heat.
Mash the mixture with a potato masher.
Roll the pastry into two 11-inch circles on a lightly floured surface.
Fit 1 pastry into a 9-inch pie plate …

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