EASY AND PERFECT CHERRY PIE COOKIES
INGREDIENTS:
- 1/2 cup margarine, softened
- 1/2 cup butter, softened
- 1 teaspoon vanilla
- 2 cups flour
- 3/4 cup confectioners sugar
- 1 21 oz can cherry pie filling
- 1/2 cup white chocolate chips
INSTRUCTIONS:
Preheat oven to 325 degrees.
With stand mixer, beat together margarine and butter until fluffy, about 2 minutes. Add vanilla and beat for another half a minute.
Add in flour and confectioners sugar and beat on medium speed until a dough begins to form. Finish creating a ball of dough using your hands.
Roll dough into 1.5 – 2 inch balls and place on baking sheets lined with parchment paper. Make a thumbprint in the middle of each ball …
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