GREATEST MORNING GLORY MUFFINS
2 cups all-purpose flour
1¼ cups granulated sugar
2 teaspoons baking soda
2 teaspoons ground cinnamon
¼ teaspoon salt
2 cups shredded carrots (3-4 medium carrots, peeled before shredding)
½ cup raisins
½ cup chopped walnuts
½ cup flaked coconut (sweetened or unsweetened)
½ cup shredded apple (about 1 medium apple, cored and peeled before shredding)
¼ cup flaxseed (optional)
1 cup vegetable oil
2 teaspoons vanilla
Preheat oven to 350 degrees. Line 12 muffin cups with paper muffin liners (or grease a non-stick muffin pan).
In a large bowl, mix together the flour, sugar, baking soda, cinnamon and salt. Stir in the carrots, raisins, chopped walnuts, coconut, shredded apple and flaxseed. Mix until well blended.
In a separate smaller bowl, whisk together the eggs, oil and vanilla. Pour the egg mixture into the carrot/flour mixture and stir just until moistened.
Scoop batter into prepared muffin cups …