PERFECT LITTLE DUTCH PANCAKES
2 cups self-raising flour sifted
2 tbs caster sugar
1 pinch salt
1 cup milk
1/2 cup water
1 splash maple syrup *to serve
1 pinch icing sugar *to serve
1 scoop vanilla ice cream *to serve
STEP 1 Combine flour, sugar and salt into a large bowl.
STEP 2 Add milk and water, and mix with an electric mixer until smooth, scraping sides if necessary.
STEP 3 Add eggs and mix until combined and smooth.
STEP 4 Heat poffertje pan and lightly grease indentations.
STEP 5 Add the mixture until holes are full …To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button