77GREATFOOD Recipes PHILLY CHEESESTEAK QUESADILLAS

PHILLY CHEESESTEAK QUESADILLAS


“A family favorite in my household!”

INGREDIENTS:

  • 1 (1 pound) beef top sirloin, thinly sliced
  • 2 small onions, sliced
  • 2 green bell peppers, sliced
  • 1 cup barbeque sauce (such as Bull’s-Eye(R) Texas-Style Bold Barbeque Sauce)
  • 8 (10 inch) flour tortillas
  • 2 cups shredded Cheddar cheese

DIRECTIONS:

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Heat a skillet over medium heat; cook and stir beef until browned, 5 to 7 minutes. Add onions and green bell peppers to beef; cook and stir until softened, 5 to 10 minutes. Pour barbeque sauce over beef mixture and simmer until sauce is slightly reduced, about 10 minutes …

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