PINEAPPLE ELVIS PRESLEY CAKE

INGREDIENTS:

1 box white cake mix (plus the ingredients called for to make it)
1 8 oz. can of crushed pineapple
1 cup sugar
1 8 oz. package cream cheese, softened
1/2 cup butter, softened
4 cups confectioners sugar
1 tsp. vanilla
1 cup chopped pecans

HOW TO MAKE IT:

Bake the cake according to the package directions.   Remove from oven and poke holes in the top of the cake with a pick or a meat fork works well.
Place the pineapple with it’s juice (don’t drain) and the 1 cup sugar in a sauce pan over medium heat and bring to a boil.   Pour evenly over the cake.   Allow to cool …

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