THE BEST PINEAPPLE BANANA BREAD
Very good recipe, makes a nice wholesome looking bread. I cut the recipe in half to make one loaf and it only took 45 minutes to cook. I mashed 3 bananas which was a little over a cup but I put it all in anyway and it was fine. This makes a nice change from plain banana bread and I’ll make it again.
Amazing recipe! I too changed it just a bit, I substituted 1/2 cup of pineapple yogurt for 1/2 cup of oil. I’ve also made it exactly like the recipe and both are very very tasty and loved by the whole family AND co-workers!
Such a nice banana bread! The pineapple makes it so moist. I didn’t drain the pineapple and added some ground flaxseed and it turned out perfect. I will definitely be making this again!
3 cups all-purpose flour
1 1/2 cups sugar
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon ground cinnamon
1-1/4 cups vegetable oil
2 teaspoons vanilla extract
8 ounces can crushed pineapple, drained
2 cups mashed ripe bananas
1 cup walnuts chopped optional
In a large bowl, combine the flour, sugar, salt, baking soda and cinnamon. In another bowl, whisk the eggs, oil and vanilla; add pineapple, walnuts and bananas …To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button