THE EASIEST CALZONES

INGREDIENTS:

• 13.8 oz. refrigerated pizza crust (I used store brand, but Pilsbury makes a yummy one too)
• Pizza sauce
• 1 cup mozzarella cheese, shredded
• Pepperoni or any toppings of choice
• 1 tbsp. melted butter
• Italian seasoning
• Parmesan cheese, grated

DIRECTIONS:

1. Preheat oven to 400.
2. Roll out pizza crust and cut 6 equal squares.
3. In the middle of each square, place a spoonful of sauce, some mozzarella cheese, and topping of choice.
4. Fold the dough over to create a triangle and use a fork to seal the sides.
5. Place calzones on baking sheet.
6. Brush calzones with melted butter …