BACON WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER

INGREDIENTS:

1 pound Bacon, Cut Into Thirds
1 pound Lil’ Smokies (small sausages)
1 stick Butter
2 cups Brown Sugar

DIRECTIONS:

-Preheat oven to 375F.

-Cut the bacon into thirds and wrap each smokie.(small sausage)

-Place all the wrapped smokies in a single layer in a baking dish.

-Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.

-Pour the butter and brown sugar mixture on the smokies and bacon …