BEST AND DELICIOUS TACO DIP

INGREDIENTS:
- 1 (8-ounce) package
- 1/3 less fat Philadelphia Cream Cheese, at room temperature
- 1 1/2 cups salsa, homemade or store-bought
- 3/4 cup light fat sour cream
- 1 tablespoon taco seasoning
- 1 1/2 cups shredded romaine lettuce
- 2 Roma tomatoes, diced
- 1/2 cup shredded sharp cheddar cheese
- 1/4 cup sliced black olives
- 1/4 cup tortilla strips
DIRECTIONS:
In the bowl of an electric mixer fitted with the paddle attachment, beat cream cheese, salsa, sour cream and taco seasoning on medium-high until well combined, about 2 minutes. Refrigerate to let flavors combine …
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