BEST AND SPECIAL STUFFED SHELL

• 12 ounces jumbo pasta shells
• 1 pound ground beef
• 1 packet taco seasoning
• 2/3 cup of water
• 1 1/2 cups jarred salsa divided
• 1 cup shredded cheddar cheese divided

INSTRUCTIONS:

1. Preheat the oven to 350 degrees.
2. Cook the pasta shells according to the directions on the box and drain.
3. Add the ground beef to the pan and brown well.
4. Drain the fat …