BEST PARMESAN CRUSTED CHICKEN
– Approx. 900 gr.Of chicken breasts, I removed the skin and bones before.
– 2 Cups.Of Shredded Parmesan Cheese.
– Salted Butter, about a 1 stick and 1/2.
– one large Egg.
– 1 Tbsp.Of water.
– 3 tsp.Of Olive Oil.
– 1 tsp.Of Minced Garlic.
– 1/2 tsp.Of Salt.
– 1/2 tsp.Of Black Pepper.
1- Slice each breast to roughly 1/2-inch thick.
2- Beat a large egg with warm water until it has been incorporated.
3- In the mixture add the garlic, sea salt, and black pepper, don’t forget to whisk well.
4- In another large bowl, put the parmesan cheese.
5- Make sure any piece of chicken is coated with the egg mixture.
Allow the excess egg to be freely trickled.
6- Place the chicken pieces in the parmesan. Scatter on top of them more parmesan.
7- Push softly on the other side, then repeat and turn. Shakes the excess off. Repeat the remaining chicken.
8- Place the butter and oil in a broad skillet over high heat …To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button