CREAMY CHICKEN BREAST IN SPINACH PARMESAN SAUCE
Prep Time: 5 minutes | Cook Time: 15 minutes | Total Time: 20 minutes | Servings: 4
A quick and full of flavor one-skillet dish that is ready in twenty minutes! Tender, juicy chicken smothered in a creamy garlic parmesan cream sauce and best served with pasta and veggies. I bet you will not only love the taste of this mouthwatering dish but enjoy the smell too of the fragrant garlic while cooking.
4 small-medium chicken breasts or 2 large halved
salt and pepper to taste
2 tbsps olive oil
3-4 cloves garlic minced
1 c light cream or half & half, or heavy cream
1 tbsp Italian seasoning or oregano
1/2 c parmesan cheese grated
1 c spinach chopped (optional)
Step 1: In a large heavy skillet or pan, heat oil.
Step 2: Meanwhile, season the chicken breasts with salt and pepper.
Step 3: Once the oil is hot, add and cook the chicken breasts for about 5 to 6 minutes on both sides until golden and cooked through. Note that cooking time depends on the thickness of the chicken breasts you are using.
Step 4: When done cooking the chicken breasts, remove them from the pan …To Find Out All The Yummy Ingredients And The Step By Step Directions To Follow for this Delicious recipes,Please Head On Over To Next Page Or Open button