EASY AND SPECIAL SALISBURY STEAK
INGREDIENTS:
12 1-3 oz can campbell’s french onion soup
1 1-3 lb ground beef
1-3 cup dry bread crumbs
2 eggs
1⁄3 tsp salt
1-7 tsp black pepper ground to taste
1 tbsp all purpose flour
1⁄4 cup ketchup
1 tsp – up to 3 – worchestershire sauce to taste
1-3 tsp mustard powder
1-3 cup water
DIRECTIONS:
in a large bowl mix together 1/3 cup condensed french onion soup with ground beef bread crumbs egg salt and black pepper
shape into 5 oval patties
in a large skillet over medium high heat brown both sides of patties …