4 ounces breakfast sausage
1 tablespoon minced white onion
1/2 tablespoon minced mild green chili (canned)
4 eggs, beaten
4 (8 inch) flour tortillas
4 slices American cheese (you can use chedder)


1 Preheat a skillet over medium heat.
2 Crumble the sausage into the pan, then add the onion.
3 Sauté the sausage and onion for 3 to 4 minutes or until the sausage is browned.
4 Add the mild green chilies and continue to sauté for 1 minute more.
5 Pour the beaten eggs into the pan and scramble the eggs with the sausage and vegetables.
6 Add a dash of salt and pepper.
7 Heat up the tortillas by steaming them in the microwave in moist paper towels or a tortilla steamer for 20 to 30 seconds.
8 Break each slice of cheese in half and position two halves end-to-end in the middle of each tortilla.
9 To make the burrito, spoon 1/4 of the egg filling onto the cheese in a tortilla …

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