THE BEST CROCKPOT MEATBALLS

THE BEST CROCKPOT MEATBALLS

INGREDIENTS:

1 (32oz) jar of Grape Jelly
1 (12oz) bottle Chili Sauce or BBQ Sauce
1 package of Meatballs

You can also use your homemade meatballs, throw them in the freezer for about 20 minutes after you roll them up so they’ll hold their shape in the Slow Cooker.

DIRECTIONS:

Throw it in a CrockPot for a few hours on LOW – or just until everything is heated, Easy! ????

If you’re making your meatballs from scratch, cook on LOW for 6 hours.

NOTE :
” Please note that some meals are better to be prepared every once in a while because of some ingredients like meat, cheese, lot of sugar, fats..etc.
Having meals with these ingredients all the time may damage your health. ”